Curry White Truffle

£5.00 VAT inclusive

Category:

Ingredients:

  • Curry 98.5% (27% of sunflower oil, water, vinegar, sugar, suco mango 4%, whey powder ( milk ), curry powder (coriander, cumin, mustard seeds , cumin, allspice, fennel, greek hay, pepper, ginger, nutmeg, celery , Cayenne pepper, rosemary, lovage, anise seeds, nails cloves, star anise, paprika extract, turmeric), modified starch, salt, coloring (beta-carotene)
  • Spices
  • Acidifying agent (citric acid)
  • Thickeners (sing rubber, guar gum)
  • White Truffles 1.1%: 1% Truffle (Tuber Borchii or Albidum Pico), 0.1% White truffle (Tuber Magnum Pico)
  • Aroma

Contains mustard, celery, soy, gluten.

Allergens in bold


Nutritional information (100g):

  • Energy value kJ 2024 / kcal 489
  • Fats  41.4 g
  • – Which of saturated 4.2 g
  • Carbohydrates 26.3 g
  • – Which of sugars  21.9 g
  • Protein 2.5 g
  • Fiber 0.1 g
  • Salt 2.2 g

Use: for main courses, fries and vegetables.

Method of preservation:  after opening keep refrigerated up to 7 days.

Format: 100g

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