BREAD STICKS WITH TRUFFLE
Ingredients:
- Flour wheat type tender “O”
- water
- Extra Virgin Olive Oil 5%
- Brisure 3% summer truffle (Tuber aestivum Vitt – 66.5%:
Summer Truffle Oil and Extra Virgin Olive Oil, 33.5% Aroma) - salt
- Yeast
- Malted grain (flour wheat tender)
Origin of the wheat: Europe, USA, Canada.
Allergens in bold
Nutritional information (100g):
- Energy value kJ 1537 / kcal 364
- Fat 6.4 g
- – Which of saturated 0.8 g
- Carbohydrate 66 g
- – of which Sugars 2.1 g
- Protein 9.6 g
- Salt 1.7 g
Use: a tasty snack to be enjoyed for the ‘aperitif or with cold cuts and cheese fondues.
Method of preservation: in unopened store at room temperature and use within 12 months.
Format: 120g
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