Natural Mushrooms and Truffle Sauce

Ingredients:

• 70% Cultivated mushrooms (Agaricus bisporus)
• Oil sunflower seeds 9%
• Extra Virgin Olive Oil 5%
• 15% Summer Truffle (Tuber aestivum Vitt)
• Black olives
• salt
• Natural Aroma

Nutritional information (100g):

• Energy value Kj 891/216 Kcal
• Fats 20.6 g
• – Which of saturated 2.7 g
• Carbohydrates 0.9 g
• – Which of Sugars 0.8 g
• Protein 4.7 g
• Fiber 4.1 g
• Salt 1.5 g

Use: for starters, first and second courses.

Method of preservation:  after opening keep refrigerated up to 7 days.

Size: 50g, 90g, 130g, 500g