Ingredients:
- Gorgonzola 50% ( milk , lactic ferments, salt, rennet, selected molds)
- Cream fresh
- Milk
- Butter
- 3% Summer Truffle (Tuber aestivum Vitt)
- cornstarch
- lecithin Soy
- salt
- natural flavoring
Allergens in bold
Nutritional information (100g):
- Energy value kJ 1409 / kcal 341
- Fats 30.6 g
- – Which of saturated 14.5 g
- Carbohydrates 5.2 g
- – Which of Sugars 0.6 g
- Protein 11 g
- Fiber 0.2 g
- Salt 1.1 g
Use: for starters, first and second courses.
Method of preservation: after opening keep refrigerated up to 7 days.
Size: 50g, 90g, 130g, 500g





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